Fermenting an maturation tanks
Fermenters also called “unitanks or combitanks” (CCT), can be open top, semi-closed or pressure vessel.
They have a cylindrical-conical shape, with cooling jacket on the cone, as weel as on the shell, and are fully insulated.
Suitable for net capacity from 4 up to 500 hl, PED certificated if required.
Maturators (BBT – Bright beer tanks) These tanks have a cylindrical shape with dished ends, cooling jackets on the shell and are fully insulated.
They could be in vertical or horizontal axis. Suitable for net capacity from 4 up to 500 hl, PED certificated.
They have a cylindrical-conical shape, with cooling jacket on the cone, as weel as on the shell, and are fully insulated.
Suitable for net capacity from 5 up to 500 hl, PED certificated.
Bright beer tanks These tanks generally have a cylindrical shape with dished ends, cooling jackets on the shell and are fully insulated. Our standard of quality is very high with an enhanced degree of customization.
• Hop back & Dry hop
• Blending & mixing
• Yeast propagation
• Pasteurization plant
• Separation & Filtration plant
